LAROUTEDUSEL
Hyères  Restaurants with a nice view Hyeres2
Besides all the restaurants of beach that we proposed you, we present you establishments enjoying a beautiful sight.

First, one of our best choices:

LA BASTIDE, on the seafront of la Capte, near the small harbour.

This is our best choice for lunch and dinner as well with a very good ratio quality / price.

The young team of the beach restaurant took over the hotel restaurant La Bastide, not quite on the beach, there is a way to end cross.

As in the past Ponta Pora, the welcome is warm and professional. The  menu is varied, and the prices are still reasonable. The desserts are homemade or from ice creams of very good quality.

Since the takeover, without any special advertsement, local people are numerous to come.

All our visits are confirming that this is a place to recommend.

The decoration (which was needed) was redone. The kitchen is impeccable and leaves much of the ordinary restaurants around the corner, a notch above the TOCCO and Robinson, we are talking about below, with prices that are quite comparable. The service is always friendly. The cocktails are worth alone the visit !

The restaurant is coupled to a small hotel of 11 rooms recently renovated.

It is wise to book! tel 04 94 58 00 02. Open almost all year.

Le Pothuauon the port Pothuau, in Salins d'Hyères


 A little bit old atmosphere for this  restaurant
situated feet in the water of the small portPothuau, the kind  family meetings. The cooking is traditional and serious, with good quality meats. From November till May, you will benefit from the company of one wihite egret, who comes here every year.

La Salad'Hyères, on the port Pothuau, where service is not always smiling, nevertheless salads at a correct price.

L'Olivier, dans le Domaine de la Mer, au bout de la plage de la Badine:

Very beautiful terrace overhanging the beach, which you can admire through pines. Nice decoration and  furniture.

In your  plate, the situation is not as good. The prices are rather high for a cooking  without genius.
As often in the region, the desserts are expensive, what leads easily to 30-? additions a person.

In 2008, the restaurant offers buffets, which makes service easier. These buffets are of very standard quality, and of rather high price !!

Forget about the meal and enjoy the sight .

Closed off season.

Le STELLA MARIS, à 500 m de l'Almanarre direction Carqueiranne

Some tables with an astonishing view on Almanarre beach and the West of the Giens peninsula . Unfortunately, if these tables are occupied, you look on people who have an astonishing sight, what turns out very frustrating. Thus: compulsory booking. 

Rather traditional, but good quality cooking(kitchen). Service often a little bit  long. 

tel: 04 94 57 63 50

L'Oursinado, près du port des Oursinières, au Pradet.

 The magnificent terrace under olive trees overhanging the sea is the main asset of this house, where a cooking without surprise is served to prices which we find somehow excessive and without a lot of diligence. It is well better to go to the Chanterelle, to 500 m from there, except when you want to amaze your mother in law one Sunday noon.


Let us not forget in this category all the restaurants of Port Cros, which have beautiful terraces and beautiful rooms on the charming small port of the island.

Better forget : Grand Baie,in Giens, Le Grand Large, in le Pradet, Maurin des Maures in  Rayol Canadel . See why in French

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